Category Food in China

In the section “Food in China” you can find a lot of interesting and unusual things. The articles tell about the unusual taste preferences of the Chinese people. And also, you will find out what is worth trying in the Chinese national cuisine. Learn in detail about the burgeoning trend of durian, how it is eaten and what it tastes like. Also, read Chinese national recipes and try something new.

Traditional Chinese food

Differences between national dietary habits in different regions of the world are due to many factors, such as population, productivity levels, environmental conditions, etc. Thus, most traditional meat dishes come from areas where the population density is relatively low and…

Types and classification of Chinese cuisine

Chinese cuisine is extremely rich and varied. There is no single system or way to classify it. The Chinese themselves often speak of the “eight great styles” (中国 八大 菜系) of their cuisine. Style Places spreading Main taste characteristics and…

Chinese food “FAN” (中国菜)

No other world culture is as food-centric as China’s. No world cuisine has spread around the world with such affectionate aggressiveness and wider popularity. And there are objective reasons for this. It’s not just that a huge number of Huaqiao…

Chinese tea culture

China is the birthplace of tea. It is the first country to start producing tea and the first country to discover tea trees for the first time in the world and learn to use tea leaves. The ancient Chinese, who…

The history of Chopsticks

The history of Chinese chopsticks goes back several millennia. Scientists believe that they were first used in China before our era. According to one version, this happened during the reign of the Shang-Yin dynasty (approximately 1764 – 1027 BC). But…

Chinese fast food in China

All over the world, Chinese cuisine is synonymous with quality fast food – you can eat quickly, inexpensively and, most importantly, tasty food. If you have been to China, you know this firsthand: there, on every corner, you can buy…

Dog meat in China

Dog meat 狗肉 gǒu ròu has been eaten in some parts of China since 500 BC, and possibly even earlier. Some researchers suggest that wolves in southern China were domesticated for meat. The ancient Chinese philosopher Mencius 孟子 mèngzǐ (372…