Ah, funchoza! Just the word conjures up images of translucent, slippery noodles, vibrant veggies, and that irresistible, slightly tangy dressing. If you’ve spent any time in China, or even just frequented a good Chinese restaurant outside of it, you’ve undoubtedly…
Ah, tea! For many of us in the West, it’s a quick dip of a teabag into hot water, a splash of milk, maybe a biscuit. But in China? Oh, my friends, it’s an entirely different universe. It’s history, philosophy,…
Ah, Dim Sum. Just the name conjures images of bustling teahouses, clattering chopsticks, and steaming baskets piled high with deliciousness. If you’ve ever found yourself wandering through the streets of Guangzhou, Hong Kong, or even a vibrant Chinatown in the…
So, you’ve decided to conquer the HSK. Excellent choice! Whether you’re aiming for HSK 1 or the mighty HSK 6, this journey can feel like climbing Mount Everest in flip-flops if you don’t have a solid game plan. Fear not,…
Alright, let’s get real. You’ve been diligently tapping away at Duolingo, your Pleco flashcard deck is starting to look intimidating, and you can confidently order one (1) beer in Mandarin. Congratulations, you’ve reached the final boss of Level 1. But…
Alright, suit up. You’ve got your killer presentation, your market data is solid, and your suit is freshly pressed. You walk into a boardroom in Shanghai ready to do battle, to cut to the chase, to “get to the bottom…
When you first start learning Chinese, your handwriting will likely resemble what the locals charitably call 鸡爪子 (jī zhuǎzi) — “chicken scratch.” Your characters will be clumsy, unbalanced, and look less like ancient pictograms and more like a spider fell…
